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Lan Kwai Fong in Oud Metha, Dubai, UAE

Went here with Dubai Foodies meetup group to have a Peking duck, unfortunately it was deep fried and not done in usual method (closed or hung oven). Skin was crackling but the meat was disgustingly dry. The crispy beef was good a bit salty, however the edible noodle basket made it look inviting. The waitress taking care of our table was not in the mood to work, showing a lot of attitude and difficult to talk to. Never tried other dishes, so I might come again if happens to be in the hood. Nothing special here, some dishes are justly price but the Peking duck wasn't worth it!


Restaurants should not delude customers about authenticity of their menu if it's not..Deep fried Peking duck anyone?
Posted by Rafael Roxas on Tuesday, 8 September 2015

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